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Metro Wine Awards 2025

The 50 best wines to drink this summer and in the year ahead.

Pot Luck — Friday 26 July

With thanks to Atomic Coffee Roasters

Pot Luck — Friday 28 June

The Metro Dining Newsletter

A River Ran Through It

How Hawke’s Bay wineries and grape growers are recovering — or not — from Cyclone Gabrielle.

Visiting Christchurch — Southern Hospitality

Metro x ChristchurchNZ

Strange Fruit

Our favourite 10 wines from less common varietals.

Metro Eats! — Friday 3 November

With thanks to Stella Artois!

CERTIFIED ORGANIC

Why the New Zealand wine industry should do more to embrace organics.

Metro Top 50 Wines 2023

What to drink now.

Metro Top 50 Wines 2022

The best, most interesting, most delicious wines of the year — from supermarket dependables to top-shelf extravagances and everything in between.

Best of Auckland — Food & Drink

Consume as much of this as you can.

Protect Pūtiki — The Battle for the Bay

A fight over penguins, Māori water rights, and the future of Waiheke Island.

All the winners in our Restaurant of the Year Awards 2021

Who won what. With thanks to our principal partner, Estrella Damm.

Metro's best bars in Auckland 2019

Metro's Top 50 Bars 2019: Fancy a drink? With our up-to-the-minute guide, you’ll find the perfect venue, whatever the occasion. 

Elemental AKL winter festival wraps up - was it any good?

Metro was out and about during July to check out what was on offer

Your week in food: A new bar in Britomart, Father's Day lunch at Cazador, and more

Sly, the secretive new speakeasy bar hidden away on Karangahape Rd

You'll find Sly behind a blue door - which used to be home to an adult video store

But is it natural? Metro tastes this year's wines from Libiamo

Metro looks at three 2018 Libiamo wines, from Gisborne

The Shed

76 Onetangi Rd, Waiheke

Casita Miro

3 Brown Rd, Waiheke

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Metro N°448 is Out Now shadow

Metro N°448 is Out Now

In the Spring 2025 issue of Metro: Find out where to eat now in Tāmaki Makaurau with our top 50 restaurants, plus all the winners from Metro Restaurant of the Year. Henry Oliver picks at the seams of the remaking of the New Zealand fashion scene. Matthew Hooton puts the exceptional talent for Kiwi whinging on blast and Tess Nichol recounts her ongoing efforts not to pay attention to everything. Plus Anna Rankin pens a love letter to the 20th Century, a short story from Saraid de Silva and Bob Harvey assists the walls of Hotel DeBrett in talking. Oh, and last, but not least, it’s the end of an era.

Buy the latest issue