Ah, Papaghetti! How to describe this curiosity? Singular! Distinctive! Exotic! A fusion of Korean and Italian food, Papaghetti has some straightforward Korean food, and some not-so-straightforward Italian food. Dishes, like a hot pot of seafood, can be served with spaghetti or rice; a cream spaghetti comes infused with the spicy fermented flavour of kimchi; and there’s an option to eat pork schnitzel with cold Korean noodles on the side. It may sound strange, but it makes a lot of sense when you’re actually in the restaurant, eating the food — and helped greatly by the warm and friendly service from the owners. We also love the chips with stir-fried beef on top.