Even if you don’t like Malaysian food, drop by to KL Cafe for one of its famous crepe cakes, grouped together in abundance at the display cabinet by the counter. And if you do like Malaysian food, well, you’re in luck, because the food here is very, very good. Come here as a group to, as Malaysians say, “call dishes” and share a bunch; Marmite spare ribs (which, in our humble opinion, is a much better application of the yeasty spread than on toast), homemade tofu and cereal prawn are all dinner favourites.