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Depot (1)

Jun 25, 2015 Restaurants

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86 Federal St, central city. Ph 363-7048, eatatdepot.co.nz
Breakfast, lunch & dinner, 7 days. $$

SUPREME WINNER / Best City Bistro / Finalist, Peugeot People’s Choice award for Auckland’s favourite dish: skirt steak / Finalist, Restaurateur of the Year: Al Brown / Finalist, Best Value for Money / Finalist, Best Service / Finalist, Best All-day Restaurant / Finalist, Best Shared Table

 

There are no bigger arguments among the Metro judges than over the food at Depot. Why? Because we can’t agree what’s best: the steak, fish sliders, lamb ribs, skate wings, tongue salad, sugar pie? Chef Kyle Street should be deeply proud. Depot gave Auckland its first fresh bar, shucking oysters on the spot, first wine from the tap served in tumblers — and first sliders.

It’s a rambunctiously busy place where every waiter gets deeply trained, and where the owner, the ebullient Al Brown, works the floor with the best of them. Crowds every day are testament to Depot’s quality. It’s our supreme winner for the second year, because we love it too.

A favourite dish: one dozen assorted could-not-be-fresher raw oysters.

 

5 Spoons

CITY BISTRO
Shared-plate options
Free-range chicken and/or pork
Bar
Craft beer selection
Bookings not usually taken

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Metro N°448 is Out Now

In the Spring 2025 issue of Metro: Find out where to eat now in Tāmaki Makaurau with our top 50 restaurants, plus all the winners from Metro Restaurant of the Year. Henry Oliver picks at the seams of the remaking of the New Zealand fashion scene. Matthew Hooton puts the exceptional talent for Kiwi whinging on blast and Tess Nichol recounts her ongoing efforts not to pay attention to everything. Plus Anna Rankin pens a love letter to the 20th Century, a short story from Saraid de Silva and Bob Harvey assists the walls of Hotel DeBrett in talking. Oh, and last, but not least, it’s the end of an era.

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